14 Incredible Benefits Of Guava Leaf Tea

Guava fruit is rich in antioxidants, vitamin C, and lycopene. Fruit is rich in minerals and is beneficial for skin and blood sugar levels.

Medical science has proved that guava leaves extracts and stem roots inhibit the growth of the bacteria Staphylococcus.

Health Benefits Of Guava Leaf Tea


Helps With Diarrhoea:

As the report from Revista do Instituto de Medicina Tropical De Dau Polo says Guava leaf tea can help you in lowering watery stools, abdominal pain, and fever.

‘Nutrition and Metabolism’ magazine published that people who have drunk guava leaf tea regularly reported low cholesterol levels in their body concerning the people who did not drink guava leaf tea.

Lowers Cholesterol 

Regularly drinking guava leaf tea intoxicates your respiratory system and throat.

Heals Cold & Cough

The rich antioxidant properties of guava leaves can help you tackle many hair loss issues such as dandruff, dry hairs, weakened roots, and others.

Prevent Hair Loss

These vitamins help your blood circulation to work properly. This increases your blood flow to your brain health and functioning.

Good For Your Brain

Guava leaf tea is an unmatched Ayurvedic remedy to tackle many diseases and ailments.